Looking for an upscale restaurant with elegant ambiance, good entertainment and delicious food? Then look no further, 21 Main at North Beach is the perfect dining experience for you? Located at 719 North Beach Boulevard, North Myrtle Beach, South Carolina, it is just a couple of blocks from the beautiful Atlantic Ocean and very close to Barefoot Landing. As stated below, according to Sara, it is a 5-star gem:
“Found this gem through OpenTable. To say the least, the food was amazing. Ordered the brie appetizer, topped with candied cashews, caramel, and dried cranberries, it was out of this world. Ordered the petite filet, Oscar style for my meal, probably one of the best filets I’ve had in a long time. The meat is dressed onsite, no fat or gristle. The crab meat was so tender and juicy. Split the baked potato as the side, it came out with sides of sour cream, bacon, cheese and chives. Even the bacon was excellent! Would definitely recommend this place to anyone, and will be returning the next time we’re in the area! 5 stars! Our waiter James was also a gem, and knew what he was talking about as far as what the restaurant has to offer!”
A cut above traditional steakhouses, 21 Main at North Beach is a fine-dining restaurant with an extensive wine list that offers their guests a one-of-a-kind dining experience. The menu also includes succulent seafood, a world-class sushi and sashimi bar, exotic cocktails, fabulous desserts, gluten-free entrees and a kid’s menu. Based on this mother’s review on Open Table, if you are looking for a fabulous meal that is not a “typical Myrtle Beach chain restaurant”, then 21 Main at North Beach is it.
”Had dinner here last night. Fabulous, from the service to the food to dessert! Started with sushi, which my husband and sons said were the best they have ever had! I had shrimp cocktail which were large and cooked to perfection! We all had different dinners and shared. Lobster mac and cheese was amazing! Scallops were huge, husband had salmon and said it was outstanding! I had the filet tips which were cooked perfectly! Portions were a nice size, I didn’t even make a dent in mine, it my family enjoyed finishing it off!! Boys had cheesecake and the blood orang sorbet, needless to say nothing was left over. Definitely would recommend this place! Pricey, but well worth the money. We were looking for a place that was not your typical MB chain restaurant and we surely found it! Will recommend to everyone! Oh, and the Pinot Noir was awesome, very nice wine choices! Will be back on our next MB visit!”
21 Main features 28-day Dry-Aged meats. Why do they dry age meat? Because there is simply nothing like it. It adds unmatched flavor and tenderness that marinating just can’t touch. Although, it takes 28 days, you will see why it is worth the time and preparation when you taste their outstanding steaks, veal saltimbocca, Delmonico, country strip, and Australian rack of lamb. Based on Jimmy’s review below, the dry-aging pays off:
”My wife and I decided Togo here for our anniversary out of the many steak houses we pick and this place did not disappoint us at all. This place was very nice and it had live entertainment but we order the 40oz tomahawk ribeye steak with the lobster Mac and cheese we also ordered the pork belly for a starter. First let’s start with the steak it was cooked right and very juicy not much seasoning on it but I see y they didn’t put much on it because the steak was very good by itself. Now the lobster bacon Mac and cheese was amazing now when I say amazing I mean it was the best Mac and cheese I ever had the lobster in it was very fresh the cheese they used in it worked so well with the lobster and bacon it was very different from all the other Mac and cheese I ever had I would highly recommend the Mac and cheese if u ever get a chance Togo here. The pork belly was good too had good crust on the skin and soft and juicy in the middle it came with a sweet sauce that worked well with it. Kind of reminds me of sweet and sour pork but I gave this place a 5 star because the service by our waiter was excellent the food was cook very well everything we ate was great and we didn’t have any complaints about anything.”
The elegant 21 Main Prime Steakhouse and Sushi Bar is Lovin’ Oven Caterer’s, Long Island’s and Manhattan’s premiere caterer, newest venture. Their outstanding reputation has been built on over 25 years of superb cuisine, elegant locations and refined staff. It is a great place to take your favorite companion(s) for a special occasion, romantic evening or just for a great dining experience. Below, both Dudley and Jake rave about their experiences:
Dudley says, “21 Main has a secret weapon–THE CHEF! The chef knows how to cook, present and delight the palate beyond normalcy! My wife and I love the attention of the waiters, the atmosphere of the restaurant, the quality of the drinks and food and the overall aura of the experience. The price is high, but one gets their money’s worth with big portions of the main course and superior quality of everything including the sides! Definitely the place to go for romance and special celebrations. We took our family there three years ago (17 of us) and were expertly served with wonderful presentations of top quality food–every one of them still rave about the experience and that it was the best meal they ever had! This recent visit by my wife and me for our anniversary reinforced our past experience with it being better (the chef continues to improve!) We are already saving up for our next visit!”
Jake says, “Outstanding dining experience. We had a group of eight and everyone loved their dinner. HUGE steaks! Great seafood. The scallops were amazing. Family sized sides to share. Dessert is fantastic. Great for special occasions or for a really nice dining experience. This is one of the classiest restaurants in North Myrtle Beach.”
Lovin’ Oven Caterer’s not only provides the food and beverage service for North Beach Plantation’s elegant locations (21 Main, Seaside Café North Beach Plantation, BLU, Poolside Bar and Grill, 21 Main events at North Beach such as weddings and special occasions), they also own and operate the two other locations in the Plantation House—Candia Spa and Beach Fit Fitness Center.
According to the staff at 21 Main at North Beach, their goal is for you to have the dining experience of your dreams. Why not make your dreams come true with their wide variety of menu choices to satisfy even the most discerning palette? Based on the reviews below, the steaks and other menu items are unforgettable and worth putting on your “must do” list when returning to our beautiful Grand Strand.
Per Johnny, “This is one of two restaurants that we put on our “must do” list. Its a NY restaurant in Myrtle Beach. Our reservations were right on time and we were seated immediately. Our server MJ was a delight. She was very friendly, extremely helpful with her suggestions and very attentive to the 4 of us all night. The prices are NY prices, no doubt but the food is terrific, the service is great and its worth every penny.”
This open table diner states, “Only a very few restaurants on the grand strand can offer food of this quality. The steaks are delicious. Don’t even hesitate to order the chicken. The staff are attentive and courteous. It is a beautiful restaurant and I love the music. Just a perfect meal, one you will remember and will look forward to going back.”
All the reviewers rave about how delicious and delightful the dining experience is at 21 Main, so why not partake in 21 Main happy hour too. Have a few appetizers with your fabulous cocktails and then move on to the entrees. The 21 Main dress code ranges from casual to elegant based on your mood.
Now is a great time to plan ahead for one of the most celebrated times of the year—New Year’s Eve. 21 Main New Year’s Eve sounds like a perfect time to dress up for a special occasion with elegant ambiance, delicious food, fabulous cocktails, desserts and great entertainment. See you there!!
